
Ongile Fresh Produce is a fresh produce enterprise that transforms fruits and vegetables into convenient, value-added products such as chopped vegetables, smoothies, smoothie packs, health juices, health shots, and dehydrated fruits. By making nutritious foods easier to access and consume, the enterprise promotes healthier eating habits, convenience, and more sustainable consumption.
Through its value-added approach, Ongile Fresh Produce creates social benefits by improving access to nutritious food and supporting healthier lifestyles, while its processing and preservation methods can help extend the usability of fresh produce and reduce potential food waste. Economically, the enterprise adds value to agricultural products, creates market opportunities for fresh produce, and supports local enterprise and livelihood development.
University where the social entrepreneur joined the RLED Programme
